Joanna Lobo

The beach shacks may be shut, but the good times continue in breakfast places that give brunch a good name, really long Long Island Iced Teas, and a boutique hotel set in a 16th-century home

Russian honey cakes, a new place by two pizza nerds and a cafe inspired by a jazz great are among the hottest new openings this month

At Treize, 13 people can sit and have 13 cocktails. But they can also choose from the complete spirits inventory of the shop in which it is housed

Two Mumbai imports, a family-run bar, and a meatball festival keep things lively

A new place to knock down the last urrak of the season, a food truck with a changing location, and a DIY breakfast place are some of the new openings in everyone’s favourite beach state

From family kitchens to farm tables, these home meals offer a deeper taste of the Sunshine State

After smoking meat and hosting supper clubs, Kohima’s Ati Aier brings a taste of Naga cuisine to a cosy, fuss-free eatery in Panjim

Attracting Gen Z and millennials alike, the new Norwegian Aqua cruise offers a week of luxury with Prince-themed concerts, pickleball classes, and many ‘grammable corners everywhere

A visit to a traditional sauna complex in Almaty can offer lessons in confidence and equality (and skin as smooth as the marble slab you’re lying on)

Mizu and Farzi Café are among 2025’s hot openings, but where do they fit into the state’s burgeoning food space?

Turns out, volcanic ash makes for a great vineyard

Come for the crab curry, stay for the dessert